Innovation Hub of 11/17/2012: Future of Food. Future of Clothing.

Here's the lineup for this week.

The Future of Food

What's the next frontier in food product development? Organic? Gluten-free?

Some argue we're looking at a revolution in the food industry -- a new consumer awakening that will lead to a radical re-evaluation of what we put into our bodies.

We talk to entrepreneurs and food experts about the trends they're seeing -- and, of course, whether price will be the ultimate deciding factor in what we eat.

Guests:

• Sara Gragnolati, founder, Cocomama
• Glenn Kelley, professor, Babson College
• Stephanie Lawson, professor, Suffolk University
• Nicole Dawes, founder, Late July
• Jason McCrea, founder, McCrea's Candies

The Future of Clothing

Remember the one-outfit-fits-all approach of Star Trek?

Well, we may be entering a time when "smart" clothes are able to adapt to different temperatures and moisture levels. A time when robots can make seamless clothes customized to our bodies.

Today, we talk to four people on the cutting edge of clothing design -- people who understand the next frontier of sportswear and fashion.

Guests:

• Kevin Haley, Under Armour Innovation Lab
• Kim Blair, Sport Innovation at MIT
• Kevin Rustagi, co-founder, Ministry of Supply
• Gihan Amarasiriwardena, co-founder, Ministry of Supply